Latest consumer insight articles
29 April 2024
Despite rising prices, dairy remains popular at mealtimes
18 April 2024
Key prospects for British mozzarella
5 April 2024
Despite the dramatic change in consumer eating habits over the last five years, meat remains a mealtime staple for many.
2 April 2024
Organic dairy shows resilience in challenging retail market
28 March 2024
What changes have we seen to consumer eating habits over the last few years?
28 March 2024
Meat has risen in popularity despite the continued pressure from rising food prices during the last year.
28 March 2024
Long term, red meat has lost share to white meat and convenience products.
27 March 2024
Switzerland is a net-importer of food and consumers value quality and sustainable red meat and dairy. With high prices and falling production, this may enable more UK products to be exported, specifically beef and dairy.
18 March 2024
Does Valentine’s Day still have a place in the hearts of shoppers? This year, it appears so.
8 March 2024
We expect to see increased demand for lamb from shoppers in 2024
6 March 2024
Dairy demand grew in January, and whilst meat volumes fell compared to a year ago, both meat and dairy outperformed their animal-product counterparts.
23 February 2024
Our latest research has revealed that there are clear consumer preferences of what should be included on pack, regardless of the type of meat or cut.
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