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I am currently a Postdoctoral Fellow at the Department of Marketing at Copenhagen Business School, Denmark. Among other things, I am investigating the concept of coolness applied to food and restaurants. Previously, I was a Postdoctoral Fellow at the Design and Consumer Behaviour Section at the Food Science Department at the University of Copenhagen, Denmark.

My research focuses on multisensory perception, crossmodal associations, consumer psychology, and immersive technologies.

I obtained a PhD in Sensory and Consumer Science from Aarhus University, Denmark in 2023. I was a visiting PhD student at the Department of Marketing at BI Norwegian Business School in 2021. Before doing my PhD, I obtained an MSc in Finance from BI Norwegian Business School, Norway. Prior, I was a Junior Researcher at INCAE Business School, Costa Rica.

I am a specialty coffee enthusiast with a love for funky flavours.